Champagne
Laurent-Perrier Vintage 2015
$217.38
BBD
Taste Profile: A wine that is very present with a lively attack and great finesse with good minerality and notes of grapefruit on the finish. Grape: 50% Chardonnay and 50% Pinot Noir Serving Tips: Best served between 9°C and 11°C. The Vintage 2012 pairs well with seafood and noble fish as well as with poultry or veal. This wine sublimates hard pressed cheeses such as a young Comté or a Beaufort.
Last updated 13 hours ago
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